Your dietary settings include the diets you follow (e.g. vegetarian, vegan), the foods you must avoid (e.g. gluten, dairy), and whether or not you are comfortable with cross-contact for each diet or dietary restriction.

These settings are used to:

  • Identify which restaurants are “Picks” or “Possibles” for you.
  • Show you only the information that is relevant to your needs.
  • Identify the menu items that are a match (or potential match) for you.